MANGO

Mango is a tropical fruit known for its sweet and juicy flavor. It is popular around the world and comes in many different varieties, each with its own unique taste, texture, and color. Mangoes are rich in vitamins, minerals, and antioxidants, making them a nutritious addition to your diet. They can be eaten fresh, dried, or blended into smoothies and juices. Mangoes are also used in many culinary dishes, both sweet and savory, and are a versatile fruit enjoyed in various forms across different cuisines.